Analysis of Organic Agriculture and its Significance in Terms of the Environment Protection in Serbia

Arsić, Slavica and Čavlin, Miroslav (2013) Analysis of Organic Agriculture and its Significance in Terms of the Environment Protection in Serbia. In: International Scientific Conference Sustainable Agriculture and Rural Development in Terms of the Republic of Serbia Strategic Goals Realization within the Danube Region: Achieving Regional Competitiveness. Institute of Agricultural Economics, Belgrade, pp. 1176-1193. ISBN 978-86-6269-026-5

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Abstract

Methods of organic agriculture that are already use in many countries in the world, has shown excellent results in the conservation of soil biodiversity, soil and water purification from pesticides and fertilizers. Biological control of pests, the use of natural substances in disease control, fertilizer use, such as manure and compost to increase soil fertility measures that are in accordance with the requirements of a healthy environment, and measures to allow maintenance of the ecological balance in nature. This paper seeks to address the conditions that are important for organic production and considering the natural resources and new agricultural techniques to reduce pollution by analyzing the controlled production conditions and identify measures for sustainable development of high quality food, protection of ecosystems, as well as maintaining and increasing soil fertility.

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